Diva Lunch Menu

Breads $2 p/p
Dip Selection $1.5 each
olive oil & balsamic, babaganoush, tapenade

Soup
changes daily, served with warm bread $12

Quesadilla $15
cajun chicken,pepperoni salami, coriander and mozarella
with avocado salsa & petit salad

Sweetcorn Fritters $15
with streaky bacon, and harissa mayo

Diva Lamb Burger $15
with beetroot relish, rocket, fries & sauce

Mushroom & Blue Cheese $15
roasted temata flat cap mushrooms, blue cheese butter, grilled tomato
and warm ciabatta  (V)

Pan fried lamb kidneys $15
, fresh herb & mushroom sauce on toast

Seared Squid $19
tossed with chilli, garlic, herbed tomat sauce and penne pasta

Tasting Plate $18.5
Smoked & cured local meats, cheese, breads & dip selection

Chicken Sandwich  $16
grilled chicken,bacon, tomato& brie with rocket pesto

Tuna Nicoise Salad  $19.5
seared tuna,green beans,potato,egg, anchovies
and capers  (GF)

Chicken Salad  $20.5
grilled mediterranean vegetable salad with feta & garlic croutons

Bistro Steak $25
with hand cut fries, salad greens & garlic& herb butter GF

Fish & Chips $19.5
In lager beer batter with fries and house tartare sauce

Market Fresh Fish $22.5
Pan seared fresh fish served with caponata, and grilled polenta GF

Sides - $6 fries & aioli, dressed salad greens